1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 1.5 grams of fat, and 23.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.5 g | 9% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2000 mg | 86% | |
| Total Carbohydrates | 115.0 g | 41% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 5 g | ||
| protein | 10.0 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 5 mg | 27% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Butter snap pretzels
Butter Snap Pretzels are a crispy, bite-sized snack originating from traditional German cuisine. These pretzels are shaped into a unique grid-like design for added crunch, while their buttery flavor makes them a savory treat. They are typically made of enriched flour, vegetable oils, salt, and a touch of malt syrup to enhance flavor. With minimal sugar and moderate calories per serving, Butter Snap Pretzels can be a more balanced snack option compared to sweets, especially when eaten in moderation. However, their sodium content is relatively high, which may be a consideration for individuals monitoring their salt intake. They pair deliciously with dips, cheese spreads, or enjoy them right out of the bag as a quick snack. While not a significant source of vitamins or fiber, their satisfying texture and flavor make them a popular choice across many ages.
