1 serving (15 grams) contains 58 calories, 0.0 grams of protein, 0.1 grams of fat, and 14.7 grams of carbohydrates.
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Nutrition Information
Calories |
928.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.2 g | 1% | |
| Saturated Fat | 0.7 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 23.8 mg | 1% | |
| Total Carbohydrates | 233.3 g | 84% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 190.5 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 11.9 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Butter rum candy
Butter Rum Candy is a sweet confection known for its rich, buttery flavor infused with a subtle rum essence. Typically associated with Western cuisines, these candies trace their roots to traditional caramel-making methods, blending brown sugar or corn syrup, butter, and artificial or natural rum flavoring to create their distinctive taste. While visually appealing and highly indulgent, Butter Rum Candy is primarily a treat rather than a health food. It provides quick energy due to its high sugar content but lacks significant nutrients, such as vitamins or fiber. Some variations may include less sugar or alternative sweeteners, making them slightly more suitable for calorie-conscious individuals. However, frequent consumption can contribute to dental issues, refined sugar spikes, and weight gain. As with many candy products, moderation is key to enjoying Butter Rum Candy without compromising overall health.
