One cup of Butter noodle is around 235.3 grams and contains approximately 470.6 calories, 11.8 grams of protein, 21.2 grams of fat, and 58.8 grams of carbohydrates.
Butter Noodle is a simple yet comforting dish made from tender pasta coated in rich, creamy butter. Originating from Italian cuisine, this delightful meal combines just a few ingredients: fresh noodles, golden butter, and a sprinkle of Parmesan cheese. While it’s undeniably delicious, offering a satisfying indulgence, it’s important to enjoy in moderation due to its higher calorie content. Butter Noodle is a perfect quick comfort food, loved by both children and adults alike, bringing warmth and nostalgia to every bite.
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.2 g | 27% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 352.9 mg | 15% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 2.4 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 117.6 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
