Butter mushrooms

Item Rating: 61/100

One cup of Butter mushrooms is around 237 grams and contains approximately 355 calories, 7.1 grams of protein, 28 grams of fat, and 12 grams of carbohydrates.

Butter Mushrooms are a delightful variety of fungi, known for their rich, buttery flavor and tender texture. These mushrooms originate from the forests of Europe and North America, thriving in damp, shaded environments. Packed with essential nutrients, Butter Mushrooms are low in calories and high in antioxidants, making them a healthy addition to any meal. Rich in B vitamins and minerals like selenium, they support immune function and promote overall well-being. Whether sautéed, grilled, or roasted, Butter Mushrooms elevate dishes with their unique taste and versatility, perfect for indulging in comforting cuisine without the guilt.

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	354.8896

Total Fat 28.3912g	0%
Saturated Fat 16.5615g	0%
Polyunsaturated Fat g
Cholesterol 70.9779mg	0%
Sodium 473.1861mg	0%
Total Carbohydrate 11.8297g	0%
Dietary Fiber 2.3659g	0%
Total Sugars 4.7319g
Protein 7.0978g	0%

Vitamin D 23.6593IU	0%
Calcium 47.3186mg	0%
Iron 2.3659mg	0%
Potassium 709.7792mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.1%

Protein: 8.6%

Carbs: 14.3%