1 serving (50 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
1190.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 57.1 g | 73% | |
Saturated Fat | 33.3 g | 166% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.0 mg | 39% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 166.7 g | 60% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 95.2 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 5.7 mg | 31% | |
Potassium | 381.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the rich, buttery flavor of Butter Chocolate Chip Cookies—an irresistible twist on the classic treat. Originating from American cuisine, these cookies combine a decadent mix of creamy butter, brown sugar, and granulated sugar for a soft, chewy texture. Loaded with semi-sweet chocolate chips, each bite delivers a balance of sweetness and chocolatey goodness. While the butter provides a moist and tender crumb, it also contributes to the cookie's higher fat content. These cookies are a source of quick energy due to their carbohydrate-rich ingredients but are relatively high in sugar and calories, making them better served as an occasional treat. They contain small amounts of antioxidants from the chocolate, but moderation is key to enjoying their bold flavors without overindulging. Perfectly golden and satisfying, Butter Chocolate Chip Cookies are a heartwarming delight for dessert lovers everywhere.