One cup of Butter chicken rice is around 236 grams and contains approximately 472 calories, 19.0 grams of protein, 24 grams of fat, and 42 grams of carbohydrates.
Butter Chicken Rice is a delightful fusion dish that combines tender, marinated chicken simmered in a rich, creamy tomato sauce, served over fluffy basmati rice. Originating from North India, this classic comfort food balances spices and flavors, creating a mouthwatering experience. While the butter and cream add a luscious texture, the dish is packed with protein from the chicken and antioxidants from the tomatoes. Pair it with a side of fresh vegetables for an extra health boost, making Butter Chicken Rice a delicious yet indulgent meal option that satisfies every craving.
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Nutrition Information
Calories |
472 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66 mg | 22% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 42 g | 15% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 47.2 mcg | 236% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
