1 serving (300 grams) contains 550 calories, 25.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
433.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.7 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 629.9 mg | 27% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.9 g | ||
| protein | 19.7 g | 39% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 315.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Butter chicken briyani
Butter Chicken Biryani is a delectable fusion of two beloved Indian dishes, blending aromatic spices, marinated chicken, and creamy butter-based tomato sauce with fragrant basmati rice. Originating from Indian cuisine, this dish marries the rich, savory flavors of North India's Butter Chicken with the layered textures and spices of traditional Biryani. The marinade typically includes yogurt, garlic, ginger, and spices like turmeric and garam masala, while the biryani is cooked with saffron, cinnamon, and cardamom for an irresistible aroma. On the nutritional side, it provides a good source of protein from the chicken and essential carbohydrates from the rice. Some versions may include vegetables like carrots or peas, boosting fiber and micronutrients. However, its butter and cream content contribute to high fat and calorie levels, making moderation key for balanced eating. Perfect for indulgence or special occasions, it's a dish bursting with flavor and cultural richness.
