Nutrition Facts for Butter chicken and rice with broccoli
Image of Butter chicken and rice with broccoli

Butter chicken and rice with broccoli

Item Rating: 68/100

One cup of Butter chicken and rice with broccoli is around 233 grams and contains approximately 433 calories, 23 grams of protein, 20 grams of fat, and 40 grams of carbohydrates.

Butter Chicken And Rice With Broccoli is a delicious fusion dish that beautifully blends Indian flavors with a healthy twist. Tender pieces of chicken simmered in a creamy tomato sauce, rich with spices, are served over a bed of fluffy basmati rice. Accompanying this comforting meal are vibrant, steamed broccoli florets, adding color and nutrition. This dish offers a balance of protein from the chicken, carbohydrates from the rice, and fiber from the broccoli, making it a wholesome choice. While the buttery sauce adds indulgence, the fresh veggies keep it light, ensuring a satisfying, nutritious experience with every bite.

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Nutrition Facts

Serving size (233.3333g)
Amount per serving % Daily Value*
Calories 433.3334
Total Fat 19.9999g 0%
Saturated Fat 10g 0%
Polyunsaturated Fat g
Cholesterol 66.6666mg 0%
Sodium 533.3333mg 0%
Total Carbohydrate 40.0001g 0%
Dietary Fiber 3.3334g 0%
Total Sugars 3.3334g
Protein 23.3333g 0%
Vitamin D 0IU 0%
Calcium 66.6666mg 0%
Iron 1.9999mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.5%
Protein: 21.5%
Carbs: 36.9%