One cup of Butter bread is around 236.4 grams and contains approximately 545.5 calories, 27.3 grams of protein, 9.1 grams of fat, and 109.1 grams of carbohydrates.
Butter Bread is a delightful and indulgent treat made from simple ingredients: flour, butter, yeast, sugar, and a pinch of salt. Originating from various cultures, it’s a staple in many cuisines, from rustic European to comforting American households. This soft, golden loaf boasts a rich, buttery flavor that melts in your mouth, perfect for toasting or enjoying with your favorite spreads. While it offers a heartwarming comfort, it’s best enjoyed in moderation, as it can be high in calories and saturated fats. Dive into the warm, delicious world of Butter Bread—where every bite is a hug for your taste buds!
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Nutrition Information
Calories |
545.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.1 g | 11% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1272.7 mg | 55% | |
| Total Carbohydrates | 109.1 g | 39% | |
| Dietary Fiber | 9.1 g | 32% | |
| Sugars | 0 g | ||
| protein | 27.3 g | 54% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
