Nutrition Facts for Butter beans and pepperanata
Image of Butter beans and pepperanata

Butter beans and pepperanata

Item Rating: 85/100

One cup of Butter beans and pepperanata is around 235 grams and contains approximately 294 calories, 9.4 grams of protein, 12 grams of fat, and 35 grams of carbohydrates.

Butter Beans And Pepperanata is a delightful dish featuring creamy butter beans, sautéed in a rich, flavorful pepperonata made from vibrant bell peppers, tomatoes, and aromatic herbs. This Italian-inspired cuisine combines the earthiness of the beans with the sweet and tangy notes of the pepperonata, creating a satisfying and wholesome meal. Packed with fiber and protein, butter beans provide essential nutrients while the colorful peppers add vitamins A and C. Enjoy this heart-healthy dish as a light main course or a flavorful side, perfect for any occasion!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 11.7647g 0%
Saturated Fat 1.7647g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 9.4118g 0%
Total Sugars 5.8824g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 94.1176mg 0%
Iron 3.5294mg 0%
Potassium 705.8824mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 13.2%
Carbs: 49.6%