1 serving (250 grams) contains 350 calories, 15.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
331.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.5 g | 12% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.7 mg | 7% | |
Sodium | 757.1 mg | 32% | |
Total Carbohydrates | 42.6 g | 15% | |
Dietary Fiber | 5.7 g | 20% | |
Sugars | 4.7 g | ||
protein | 14.2 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 142.0 mg | 10% | |
Iron | 2.4 mg | 13% | |
Potassium | 378.5 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Experience the bold flavors of the Burrito with Hot Green Chili Sauce, a classic dish rooted in Mexican cuisine. Packed with seasoned beans, tender rice, juicy shredded meat or hearty plant-based protein, and melty cheese, this burrito is wrapped snugly in a warm flour tortilla. The star of the dish, a vibrant green chili sauce, brings a fiery kick of spice with a hint of tanginess, made from fresh green chilies, garlic, and aromatic spices. While rich in protein and fiber from the beans and meat, it delivers energy-packed carbohydrates from the rice and tortilla. The green chili sauce provides a dose of antioxidants from the chilies, though its spiciness may not suit sensitive palates. Cheese adds calcium but also contributes saturated fat. Enjoy this flavorful treat in moderation as part of a balanced diet, appreciating its blend of hearty ingredients and zesty heat.