1 serving (250 grams) contains 350 calories, 20.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
330.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.3 g | 14% | |
Saturated Fat | 3.8 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 188.7 mg | 62% | |
Sodium | 754.7 mg | 32% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 2.8 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 141.5 mg | 10% | |
Iron | 5.7 mg | 31% | |
Potassium | 471.7 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Experience the bold flavors of the Burrito with Beef Liver, a unique twist on a classic Mexican dish. This nutrient-packed wrap features tender, sautéed beef liver combined with hearty black beans, aromatic spices, fresh cilantro, and tangy salsa, all encased in a warm, soft flour tortilla. Beef liver is a superfood, offering an excellent source of iron, vitamin A, and B vitamins, making this meal ideal for boosting energy and supporting overall health. Paired with the fiber-rich beans, this dish provides balanced nutrition. While the liver adds substantial health benefits, the inclusion of a flour tortilla and possible high sodium levels from the salsa should be enjoyed in moderation for those watching carbs or salt intake. Perfect for adventurous eaters looking to explore traditional flavors with a highly nutritious spin, this burrito is a satisfying option for both flavor and health.