1 serving (250 grams) contains 450 calories, 20.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 5.7 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 37.7 mg | 12% | |
| Sodium | 849.1 mg | 36% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 2.8 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Burrito de carne
Burrito De Carne is a flavorful Mexican dish featuring a soft flour tortilla stuffed with seasoned beef, rice, beans, cheese, and fresh toppings like lettuce, tomatoes, and salsa. Originating from Mexican cuisine, this hearty handheld meal is a fusion of robust flavors and satisfying textures. The beef provides a good source of protein, while beans contribute fiber to aid digestion. Fresh vegetables add vitamins and minerals, enhancing the nutritional profile. However, aspects such as cheese, sour cream, and the tortilla can increase calorie and fat content. Opting for leaner meat, whole-grain tortilla, or lighter toppings can make it a healthier choice without sacrificing taste. Popular for its rich flavors and portability, the Burrito De Carne is a beloved staple for its balance of indulgence and nourishment.
