1 serving (400 grams) contains 700 calories, 25.0 grams of protein, 30.0 grams of fat, and 80.0 grams of carbohydrates.
Calories |
414.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.8 g | 22% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.7 mg | 7% | |
Sodium | 710.1 mg | 30% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 3.6 g | ||
protein | 14.8 g | 29% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 118.3 mg | 9% | |
Iron | 1.8 mg | 10% | |
Potassium | 473.4 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Burrito Bowl with Sour Cream is a flavorful and customizable dish inspired by Mexican cuisine, offering a balanced blend of hearty ingredients. Typically served in a bowl, it features a base of cilantro-lime rice or lettuce, topped with seasoned protein options like grilled chicken, beef, or beans, alongside colorful additions such as black beans, corn, fresh salsa, guacamole, and shredded cheese. A dollop of creamy sour cream adds richness and tang to the mix. This meal provides a good source of protein, fiber, and essential nutrients, especially when loaded with vegetables and lean proteins. However, calorie-conscious diners should note that extras like sour cream, cheese, and guacamole can be calorie-dense and high in fat. Opting for smaller portions of these toppings or choosing lighter alternatives can create a healthier version without sacrificing flavor.