1 serving (150 grams) contains 300 calories, 10.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.7 mg | 10% | |
| Sodium | 634.9 mg | 27% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 3.2 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Burrata toast
Burrata Toast is a fresh and flavorful dish rooted in Italian cuisine, showcasing the creamy goodness of burrata cheese. This dish typically features a thick slice of toasted artisan bread, such as sourdough, topped with a rich ball of burrata. It’s often accompanied by ripe cherry tomatoes, fresh basil leaves, a drizzle of extra virgin olive oil, and a sprinkle of sea salt and cracked black pepper for added flavor. Burrata, made from mozzarella and cream, offers a decadent texture while providing protein and calcium. Though indulgent, the olive oil adds heart-healthy fats, and the fresh tomatoes and basil contribute vitamins and antioxidants. Moderation is key, as the dish can be high in calories and saturated fat depending on the portion size. Burrata Toast is a balanced option for a light meal or snack when enjoyed mindfully.
