One cup of Burnt meat is around 235.7 grams and contains approximately 589.2 calories, 58.9 grams of protein, 35.4 grams of fat, and 0 grams of carbohydrates.
Burnt Meat is a unique culinary experience that combines the smoky flavors of expertly charred meats with a touch of nostalgia. Originating from various cuisines around the world, this dish often features cuts like brisket, ribs, or chicken, seasoned with bold spices and marinades. While the crispy exterior adds a delightful crunch, it's important to note that excessive charring may lead to the formation of compounds considered less healthy. However, when enjoyed in moderation, Burnt Meat can still provide a rich source of protein and flavor, making it a delicious but indulgent choice for meat lovers everywhere.
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Nutrition Information
Calories |
589.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.4 g | 45% | |
| Saturated Fat | 14.1 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 188.2 mg | 62% | |
| Sodium | 164.7 mg | 7% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 58.9 g | 117% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 5.9 mg | 32% | |
| Potassium | 706.9 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
