1 serving (250 grams) contains 600 calories, 35.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75.5 mg | 25% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 11.3 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Burnt Ends Sandwich showcases the rich, smoky flavors of American barbecue, specifically rooted in Kansas City-style cooking. This hearty sandwich is built with tender chunks of burnt ends—caramelized edges of smoked beef brisket—served atop a soft bun. The meat is typically coated in a tangy, sweet barbecue sauce, enhancing its depth of flavor. Traditionally paired with pickles or onions, it balances smoky richness with zesty brightness. While high in protein from the brisket, this sandwich also tends to be calorie-dense due to its marbled fat content and sugary sauce. Its bun contributes carbs and extra calories which should be considered for those monitoring their intake. Though delicious, moderation is key, as the high sodium and fat content might be less ideal for heart health. It's a classic indulgence treasured for its intense flavor and a quintessential example of American BBQ tradition.