Burnt cheesecake
One cup of Burnt cheesecake is around 237 grams and contains approximately 760 calories, 15 grams of protein, 53 grams of fat, and 60 grams of carbohydrates.
Burnt Cheesecake is a delightful twist on the classic dessert, originating from Spain’s Basque region. Made with simple ingredients like cream cheese, sugar, eggs, and heavy cream, it boasts a rich, creamy interior with a beautifully charred top. This unique caramelization adds depth and complexity to each bite, creating an irresistible contrast. While it’s indulgent and high in calories, the use of quality ingredients offers a taste of luxury. Enjoy it as an occasional treat, embracing its creamy decadence and the playful flavor of that signature burnt crust.
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