One cup of Burnt cheesecake is around 237 grams and contains approximately 760 calories, 15 grams of protein, 53.0 grams of fat, and 60.0 grams of carbohydrates.
Burnt Cheesecake is a delightful twist on the classic dessert, originating from Spain’s Basque region. Made with simple ingredients like cream cheese, sugar, eggs, and heavy cream, it boasts a rich, creamy interior with a beautifully charred top. This unique caramelization adds depth and complexity to each bite, creating an irresistible contrast. While it’s indulgent and high in calories, the use of quality ingredients offers a taste of luxury. Enjoy it as an occasional treat, embracing its creamy decadence and the playful flavor of that signature burnt crust.
Log this food in SnapCalorie
Nutrition Information
Calories |
760 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 53.0 g | 67% | |
| Saturated Fat | 32 g | 160% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 504.0 mg | 21% | |
| Total Carbohydrates | 60.0 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 48.0 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
