One cup of Burnt basque cheese cake is around 237.6 grams and contains approximately 665.4 calories, 13.3 grams of protein, 47.5 grams of fat, and 47.5 grams of carbohydrates.
Burnt Basque Cheese Cake is a delectable dessert hailing from the Basque region of Spain. Made with creamy, rich cream cheese, eggs, and a hint of sugar, this unique cake is baked at high temperatures, giving it a tantalizingly charred top. The inside remains velvety and custard-like, creating an indulgent contrast. While it's certainly a treat rich in calories, the use of quality ingredients makes it a delightful choice for special occasions. With its simple yet bold flavors, Burnt Basque Cheese Cake captures the essence of Basque cuisine, inviting you to savor each decadent bite.
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Nutrition Information
Calories |
665.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.5 g | 60% | |
| Saturated Fat | 28.5 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 190.1 mg | 63% | |
| Sodium | 380.2 mg | 16% | |
| Total Carbohydrates | 47.5 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 38.0 g | ||
| protein | 13.3 g | 26% | |
| Vitamin D | 3804 mcg | 19020% | |
| Calcium | 190.1 mg | 14% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 190.1 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
