Burnt bask cheesecake
One cup of Burnt bask cheesecake is around 238 grams and contains approximately 764 calories, 15 grams of protein, 53 grams of fat, and 61 grams of carbohydrates.
Burnt Bask Cheesecake is a decadent dessert that hails from the Basque Country of Spain. This unique cheesecake features a rich blend of cream cheese, eggs, and heavy cream, creating a creamy, velvety texture. The top is beautifully charred, adding a delightful caramelized flavor that’s utterly irresistible. While it’s indulgent, made primarily from fresh ingredients, it contains no crust, making it a gluten-free option. Enjoy a slice of this unique treat that perfectly balances indulgence with a hint of rustic elegance, satisfying your sweet cravings in every bite!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 764.2857 |
| Total Fat 53.3333g | 0% |
| Saturated Fat 33.3333g | 0% |
| Cholesterol 238.0952mg | 0% |
| Sodium 571.4286mg | 0% |
| Total Carbohydrate 60.9524g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 49.5238g | |
| Protein 15.2381g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 238.0952mg | 0% |
| Iron 1.1905mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories