Nutrition Facts for Burnt almond cake with custard
Image of Burnt almond cake with custard

Burnt almond cake with custard

Item Rating: 43/100

One cup of Burnt almond cake with custard is around 238 grams and contains approximately 833 calories, 12 grams of protein, 43 grams of fat, and 107 grams of carbohydrates.

Burnt Almond Cake With Custard is a delightful dessert hailing from classic European cuisine. This indulgent treat features layers of rich almond-flavored cake, perfectly baked to a golden brown, delivering a nutty aroma and a satisfyingly crispy texture. Topped with a creamy, velvety custard, it strikes a perfect balance between sweetness and richness. While it’s a decadent choice with its buttery ingredients and sugar, almonds do provide a dose of healthy fats and protein. Enjoy this sweet yet sophisticated dessert, perfect for any occasion!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 42.8571g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 2.381g 0%
Total Sugars 71.4286g
Protein 11.9048g 0%
Vitamin D 119.0476IU 0%
Calcium 238.0952mg 0%
Iron 3.5714mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.8%
Protein: 5.5%
Carbs: 49.7%