One cup of Burger with egg and cheese is around 237.4 grams and contains approximately 524.2 calories, 28.3 grams of protein, 28.3 grams of fat, and 38.4 grams of carbohydrates.
Burger With Egg And Cheese is a mouth-watering creation that combines a juicy beef patty, a perfectly fried egg, and a slice of creamy cheese, all nestled between a toasted bun. Originating from classic American diner fare, this hearty meal brings together bold flavors and satisfying textures. The protein-packed egg adds richness and boosts your energy, while the cheese melts beautifully, enhancing every bite. Though indulgent, it can be balanced with fresh lettuce, tomatoes, or avocado for a nutritious twist. Whether enjoyed at breakfast or any time of day, this burger is a delicious treat that's sure to satisfy your cravings!
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Nutrition Information
Calories |
524.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 11.4 g | 57% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 190.9 mg | 63% | |
| Sodium | 1143.4 mg | 49% | |
| Total Carbohydrates | 38.4 g | 13% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 4.7 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 38.4 mcg | 192% | |
| Calcium | 238.4 mg | 18% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 380.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
