Burger with egg and cheese
One cup of Burger with egg and cheese is around 236 grams and contains approximately 519 calories, 28 grams of protein, 28 grams of fat, and 38 grams of carbohydrates.
Burger With Egg And Cheese is a mouth-watering creation that combines a juicy beef patty, a perfectly fried egg, and a slice of creamy cheese, all nestled between a toasted bun. Originating from classic American diner fare, this hearty meal brings together bold flavors and satisfying textures. The protein-packed egg adds richness and boosts your energy, while the cheese melts beautifully, enhancing every bite. Though indulgent, it can be balanced with fresh lettuce, tomatoes, or avocado for a nutritious twist. Whether enjoyed at breakfast or any time of day, this burger is a delicious treat that's sure to satisfy your cravings!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 518.8679 |
| Total Fat 28.3019g | 0% |
| Saturated Fat 11.3208g | 0% |
| Cholesterol 188.6792mg | 0% |
| Sodium 1132.0755mg | 0% |
| Total Carbohydrate 37.7358g | 0% |
| Dietary Fiber 1.8868g | 0% |
| Total Sugars 4.717g | |
| Protein 28.3019g | 0% |
| Vitamin D 37.7358IU | 0% |
| Calcium 235.8491mg | 0% |
| Iron 3.7736mg | 0% |
| Potassium 377.3585mg | 0% |
Source of Calories