One cup of Burger with cheese and vegetables is around 235.8 grams and contains approximately 518.9 calories, 23.6 grams of protein, 28.3 grams of fat, and 37.7 grams of carbohydrates.
Burger With Cheese And Vegetables is a delightful twist on the classic burger, combining a juicy beef patty topped with melted cheese, crisp lettuce, ripe tomatoes, and crunchy pickles. Originating from the American fast-food scene, this burger showcases a balance of flavors and textures. Loaded with fresh vegetables, it offers a healthy dose of vitamins and fiber, while the cheese adds a creamy richness. Though indulgent, you can enjoy this tasty treat with a side of moderation—perfect for those craving comfort food with a nutritious spin. Dive into this savory delight today!
Calories |
518.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.3 g | 36% | |
Saturated Fat | 11.3 g | 56% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 75.5 mg | 25% | |
Sodium | 943.4 mg | 41% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 3.8 g | 13% | |
Sugars | 7.5 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 1888.8 mcg | 9444% | |
Calcium | 188.7 mg | 14% | |
Iron | 2.8 mg | 15% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.