Burger with bacon and egg
One cup of Burger with bacon and egg is around 237 grams and contains approximately 615 calories, 28 grams of protein, 38 grams of fat, and 43 grams of carbohydrates.
Burger With Bacon And Egg is a mouthwatering fusion of flavors, combining a juicy beef patty topped with crispy bacon and a perfectly fried egg. Originating from classic American diners, this indulgent burger brings together savory and creamy textures in every bite. The richness of the bacon and egg enhances the hearty beef, while fresh lettuce and tomatoes add a crunch of freshness. Though it’s a delicious treat, watch the calories, as this burger is not for the fainthearted! Ideal for breakfast lovers or anyone seeking comfort food, this burger is a real showstopper that truly satisfies!
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Nutrition Facts
| Serving size | (236.5878g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 615.1284 |
| Total Fat 37.8541g | 0% |
| Saturated Fat 14.1953g | 0% |
| Cholesterol 189.2703mg | 0% |
| Sodium 1135.6216mg | 0% |
| Total Carbohydrate 42.5858g | 0% |
| Dietary Fiber 2.8391g | 0% |
| Total Sugars 7.5708g | |
| Protein 28.3905g | 0% |
| Vitamin D 37.8541IU | 0% |
| Calcium 141.9527mg | 0% |
| Iron 3.7854mg | 0% |
| Potassium 378.5405mg | 0% |
Source of Calories