One cup of Burger steak is around 237.6 grams and contains approximately 552.1 calories, 39.4 grams of protein, 39.4 grams of fat, and 7.9 grams of carbohydrates.
Burger Steak is a savory Filipino dish that combines juicy ground beef patties with a rich, mushroom gravy. Originating from the comfort foods of the Philippines, it brings together familiar flavors that are reminiscent of home-cooked meals. Each tender patty is typically served over steamed rice, making it a hearty and satisfying option. While the beef provides protein and iron, the dish does contain a fair amount of sodium and fat, so enjoy it in moderation. Perfect for a comforting dinner, Burger Steak is a delicious fusion of flavors that warms the heart!
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 39.4 g | 50% | |
Saturated Fat | 15.8 g | 79% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 126.2 mg | 42% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 7.9 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 1.6 g | ||
protein | 39.4 g | 78% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 4.7 mg | 26% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.