1 serving (200 grams) contains 450 calories, 20.0 grams of protein, 25.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 41.2 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 11.8 mcg | 59% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Burger Pie is a fusion dish combining the hearty flavors of a classic cheeseburger with the comfort of a savory pie. It features ground beef seasoned with salt, pepper, and spices, mixed with onions, garlic, and melted cheese, all baked inside a golden, flaky pie crust. Originating from American comfort food traditions, Burger Pie offers a creative twist on two beloved culinary staples. While rich in protein from the beef and calcium from the cheese, it is also high in saturated fat and calories due to the buttery crust and melted cheddar. For a healthier spin, lean ground beef or turkey can be substituted, along with reduced-fat cheese and whole-grain crust options. Burger Pie is perfect for those craving an indulgent meal with bold, familiar flavors, but it's best enjoyed in moderation as part of a balanced diet.