One cup of Burger king plant-based chili cheese burger is around 238 grams and contains approximately 626.1 calories, 30.9 grams of protein, 30.9 grams of fat, and 64.3 grams of carbohydrates.
Burger King Plant-Based Chili Cheese Burger is a flavorful twist on a classic favorite. Heaped with zesty chili made from plant-based ingredients, it stars a savory meat-free patty, rich melted cheese, and a perfectly toasted bun. Inspired by comfort food with a plant-based twist, it delivers satisfaction without compromise. Packed with protein and full of bold flavors, it’s a delicious choice for those looking to enjoy a hearty meal while being mindful of their health. Savor the taste that’s as good for you as it is for the planet!
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Nutrition Information
Calories |
626.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.9 g | 39% | |
| Saturated Fat | 13.1 g | 65% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1361.6 mg | 59% | |
| Total Carbohydrates | 64.3 g | 23% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 7.1 g | ||
| protein | 30.9 g | 61% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 59.5 mg | 4% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
