Nutrition Facts for Burger king plant-based chili cheese burger
Image of Burger king plant-based chili cheese burger

Burger king plant-based chili cheese burger

Item Rating: 64/100

One cup of Burger king plant-based chili cheese burger is around 238 grams and contains approximately 626 calories, 31 grams of protein, 31 grams of fat, and 64 grams of carbohydrates.

Burger King Plant-Based Chili Cheese Burger is a flavorful twist on a classic favorite. Heaped with zesty chili made from plant-based ingredients, it stars a savory meat-free patty, rich melted cheese, and a perfectly toasted bun. Inspired by comfort food with a plant-based twist, it delivers satisfaction without compromise. Packed with protein and full of bold flavors, it’s a delicious choice for those looking to enjoy a hearty meal while being mindful of their health. Savor the taste that’s as good for you as it is for the planet!

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Nutrition Facts

Serving size (238.0435g)
Amount per serving % Daily Value*
Calories 626.0543
Total Fat 30.9457g 0%
Saturated Fat 13.0924g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1361.6087mg 0%
Total Carbohydrate 64.2717g 0%
Dietary Fiber 9.5217g 0%
Total Sugars 7.1413g
Protein 30.9457g 0%
Vitamin D 0IU 0%
Calcium 59.5109mg 0%
Iron 7.1413mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.2%
Protein: 18.8%
Carbs: 39.0%