1 serving (100 grams) contains 240 calories, 13.0 grams of protein, 10.0 grams of fat, and 26.0 grams of carbohydrates.
Calories |
571.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 1166.7 mg | 50% | |
Total Carbohydrates | 61.9 g | 22% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 14.3 g | ||
protein | 31.0 g | 62% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 6.0 mg | 33% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Burger King's Hamburger No Mayo is a classic American fast-food staple, featuring a flame-grilled beef patty served on a toasted sesame seed bun. Topped with crisp lettuce, sliced tomato, pickles, onions, and a dollop of ketchup, this sandwich delivers simple yet satisfying flavors. By omitting mayonnaise, this version provides a lower-fat alternative to its standard counterpart, making it a slightly lighter option for those mindful of calorie intake. The flame-grilling process enhances the beef's savory taste while reducing excess oils, appealing to fans of smoky, charred flavors. Though it offers protein and some vitamins from the fresh vegetables, this hamburger remains high in sodium and includes refined carbohydrates in the bun. Ideal for those seeking a quick meal without added sauces, the Burger King Hamburger No Mayo strikes a balance between convenience and flavor in fast-food cuisine.