1 serving (190 grams) contains 430 calories, 5.0 grams of protein, 20.0 grams of fat, and 58.0 grams of carbohydrates.
Calories |
338.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.7 g | 20% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 448.8 mg | 19% | |
| Total Carbohydrates | 45.7 g | 16% | |
| Dietary Fiber | 3.9 g | 13% | |
| Sugars | 0 g | ||
| protein | 3.9 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 7.9 mg | 0% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 448.8 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Burger King King Size French Fries are a classic fast-food side made from thinly sliced, premium potatoes, fried to golden perfection in vegetable oil. Originating from American fast-food cuisine, these fries are seasoned lightly with salt for a crispy, savory experience. While they offer satisfying crunch and bold flavor, King Size French Fries are high in calories, fats, and carbohydrates, making them an indulgent treat rather than a health-conscious choice. They contain no allergens like dairy or gluten but should be consumed in moderation due to their high sodium content. Perfect as a complement to burgers or enjoyed on their own, the large serving size ensures a filling side dish for those craving traditional American comfort food.