1 serving (100 grams) contains 150 calories, 1.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 11.9 mg | 3% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 35.7 g | 12% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 11.9 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Burger king coleslaw
Burger King's coleslaw offers a crunchy, flavorful side dish inspired by classic American cuisine. This creamy blend features finely shredded cabbage and carrots mixed with a tangy, mayonnaise-based dressing. The coleslaw is designed to complement the bold flavors of Burger King's sandwiches and entrées, providing a refreshing contrast to richer, heavier items. While cabbage and carrots are nutrient-rich vegetables offering vitamins, fiber, and antioxidants, the creamy dressing contributes saturated fat and added sugars, which may not align with certain dietary goals. Coleslaw is a lighter choice compared to fried sides but should be consumed in moderation for those watching calorie and fat intake. Perfect for picnics, barbecues, or as an accompaniment to a meal, Burger King's coleslaw brings a touch of traditional comfort food convenience.
