1 serving (200 grams) contains 660 calories, 25.0 grams of protein, 40.0 grams of fat, and 49.0 grams of carbohydrates.
Calories |
776.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.1 g | 60% | |
Saturated Fat | 8.2 g | 40% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 70.6 mg | 23% | |
Sodium | 1411.8 mg | 61% | |
Total Carbohydrates | 57.6 g | 20% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 5.9 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 3.5 mg | 19% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Burger King Chicken Sandwich features a crispy white meat chicken filet, seasoned and breaded for a satisfying crunch. It is topped with fresh lettuce and creamy mayonnaise, all served on a toasted sesame seed bun. Rooted in American fast-food cuisine, this sandwich offers classic flavors that cater to a wide audience. While the chicken provides a source of protein, its breading and frying process add calories and fats that may be less ideal for those seeking a healthier meal option. The mayonnaise further contributes to the fat content, while the lettuce adds a small serving of vitamins and fiber. Overall, the Burger King Chicken Sandwich is a savory indulgence that balances convenience and taste but should be consumed in moderation as part of a well-rounded diet.