1 serving (100 grams) contains 261 calories, 13.9 grams of protein, 11.8 grams of fat, and 23.9 grams of carbohydrates.
Calories |
261 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 1.1 g | ||
Cholesterol | 37 mg | 12% | |
Sodium | 508 mg | 22% | |
Total Carbohydrates | 23.9 g | 8% | |
Dietary Fiber | 1 g | 3% | |
Sugars | 4.8 g | ||
protein | 13.9 g | 27% | |
Vitamin D | 36 mcg | 180% | |
Calcium | 239 mg | 18% | |
Iron | 2.5 mg | 13% | |
Potassium | 211 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Burger King Cheeseburger is a classic American fast-food staple, offering a flavorful combination of beef, cheese, and condiments. It features a flame-grilled beef patty topped with a slice of melted American cheese, along with ketchup, mustard, and pickles, all embraced by a soft sesame seed bun. This cheeseburger represents the essence of American fast-food cuisine, emphasizing simplicity and savory satisfaction. While the flame-grilled patty provides a source of protein, the cheeseburger also contains notable amounts of saturated fat, sodium, and calories, typical of indulgent fast-food options. It can fit into a balanced diet when enjoyed in moderation, but is best paired with lighter sides, such as a salad or water, to manage nutritional intake. The cheeseburger remains a popular choice for those seeking a quick, flavorful bite steeped in American culinary tradition.