Nutrition Facts for Burger king biscuit egg cheese sandwich
Image of Burger king biscuit egg cheese sandwich

Burger king biscuit egg cheese sandwich

Item Rating: 49/100

One cup of Burger king biscuit egg cheese sandwich is around 238 grams and contains approximately 656 calories, 20 grams of protein, 39 grams of fat, and 53 grams of carbohydrates.

Burger King Biscuit Egg Cheese Sandwich is a mouthwatering breakfast delight that combines a fluffy, freshly baked biscuit with a perfectly cooked egg and melted cheese. Inspired by classic Southern cuisine, this sandwich brings comfort and flavor together in every bite. While it’s indulgent with its rich cheese and buttery biscuit, it also offers protein from the egg to kickstart your day. Ideal for those moments when you crave a satisfying breakfast on-the-go, it’s a treat that balances taste and convenience, making mornings a little brighter at Burger King.

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 656.25
Total Fat 39.0626g 0%
Saturated Fat 18.7499g 0%
Polyunsaturated Fat g
Cholesterol 328.125mg 0%
Sodium 1640.6251mg 0%
Total Carbohydrate 53.125g 0%
Dietary Fiber 1.5625g 0%
Total Sugars 4.6875g
Protein 20.3124g 0%
Vitamin D 62.5IU 0%
Calcium 312.4999mg 0%
Iron 3.9062mg 0%
Potassium 234.375mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.5%
Protein: 12.6%
Carbs: 32.9%