1 serving (152 grams) contains 410 calories, 12.0 grams of protein, 27.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
640.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.2 g | 54% | |
Saturated Fat | 18.7 g | 93% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 296.9 mg | 98% | |
Sodium | 1593.7 mg | 69% | |
Total Carbohydrates | 46.9 g | 17% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 4.7 g | ||
protein | 18.7 g | 37% | |
Vitamin D | 62.5 mcg | 312% | |
Calcium | 312.5 mg | 24% | |
Iron | 3.9 mg | 21% | |
Potassium | 234.4 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Burger King Biscuit Egg Cheese Sandwich is a classic breakfast offering that combines Southern-inspired comfort with quick convenience. This sandwich features a fluffy, buttery biscuit as the base, filled with a folded, freshly-cooked egg and a slice of melted American cheese. The biscuit’s rich, flaky texture complements the creaminess of the cheese and the subtle savoriness of the egg, delivering a satisfying morning meal. While the sandwich provides a good source of protein from the egg and cheese, it is relatively high in calories, fats, and sodium, typical of many fast-food breakfast items. Enjoy this sandwich as an indulgent start to your day, balancing it out with lighter meal choices later.