One cup of Burek meat is around 238.1 grams and contains approximately 595.2 calories, 23.8 grams of protein, 28.6 grams of fat, and 71.4 grams of carbohydrates.
Burek Meat is a delicious pastry filled with seasoned ground meat, commonly enjoyed in Balkan and Middle Eastern cuisines. Wrapped in flaky layers of golden dough, each bite offers a savory blend of flavors, typically enhanced with spices like paprika and garlic. While it’s a hearty treat perfect for satisfying hunger, Burek Meat can be indulgent due to its buttery crust. However, it's packed with protein, making it a satisfying option for a meal or snack. Enjoy the rich taste of tradition with every savory slice!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
