Bundi

Item Rating: 36/100

One cup of Bundi is around 238 grams and contains approximately 1190 calories, 12 grams of protein, 48 grams of fat, and 167 grams of carbohydrates.

Bundi is a delightful Indian snack made from tiny, crispy, and golden-brown chickpea flour balls infused with spices. Originating from the vibrant streets of Rajasthan, Bundi is often enjoyed as a savory treat or used as a topping for raita and other dishes. It's a delightful blend of crunch and flavor, but while its main ingredient, chickpea flour, offers protein and fiber, be mindful of portion sizes as it's typically fried, making it a higher-calorie option. Perfect for adding texture to your meals or savoring on its own, Bundi brings a taste of tradition to every bite.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	1190.4762

Total Fat 47.619g	0%
Saturated Fat 23.8095g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 714.2857mg	0%
Total Carbohydrate 166.6667g	0%
Dietary Fiber 4.7619g	0%
Total Sugars 71.4286g
Protein 11.9048g	0%

Vitamin D 0IU	0%
Calcium 119.0476mg	0%
Iron 2.381mg	0%
Potassium 238.0952mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.5%

Protein: 4.2%

Carbs: 58.3%