Nutrition Facts for Bun with salmon
Image of Bun with salmon

Bun with salmon

Item Rating: 67/100

One cup of Bun with salmon is around 237 grams and contains approximately 552 calories, 32 grams of protein, 24 grams of fat, and 63 grams of carbohydrates.

Bun With Salmon is a delightful fusion dish that combines tender, flaky salmon with fresh vegetables, all nestled inside a soft, fluffy bun. Originating from the vibrant street food culture of Southeast Asia, this dish captures a perfect blend of flavors and textures. Each bite offers a tantalizing mix of umami and zest, enhanced by tangy sauces and herbs. Packed with omega-3 fatty acids from the salmon and loaded with vitamins from the veggies, it’s a nutritious choice that’s both satisfying and delicious. Enjoy Bun With Salmon for a wholesome taste of culinary adventure!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 23.6593g 0%
Saturated Fat 4.7319g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 63.0916g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 7.8864g
Protein 31.5457g 0%
Vitamin D 315.4573IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 21.3%
Carbs: 42.7%