1 serving (350 grams) contains 550 calories, 30.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
371.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.5 g | 17% | |
| Saturated Fat | 3.4 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 33.8 mg | 11% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 40.5 g | 14% | |
| Dietary Fiber | 3.4 g | 12% | |
| Sugars | 6.8 g | ||
| protein | 20.3 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 54.1 mg | 4% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 270.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bun cha hanoi nem nuong
Bun Cha Hanoi Nem Nuong is a Vietnamese dish celebrated for its harmonious blend of flavors and textures. Originating from Hanoi, it features grilled pork patties (Nem Nuong) and savory slices of caramelized pork belly, served alongside delicate rice vermicelli noodles, fresh herbs like mint and basil, and crisp shredded vegetables such as lettuce and pickled carrots. The dish is accompanied by a tangy-sweet dipping sauce made from fish sauce, garlic, chili, lime juice, and sugar—perfect for balancing the richness. While high in protein from the grilled pork, Bun Cha offers a variety of nutrients from its abundance of fresh greens and vegetables. The rice noodles provide an energy-boosting carbohydrate base. However, it can be calorie-dense due to the fatty cuts of meat and sugar in the sauce, so moderation is key for a health-conscious approach. It’s an irresistible combination of freshness and indulgence rooted in Vietnamese culinary tradition.
