One cup of Bun bo nam bo is around 240 grams and contains approximately 360 calories, 16.0 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.
Bun Bo Nam Bo is a vibrant Vietnamese dish that features tender vermicelli noodles topped with savory grilled beef, fresh herbs, crunchy peanuts, and a tangy dressing. Originating from the southern regions of Vietnam, it’s a delightful blend of flavors and textures. The dish is light yet filling, with plenty of fresh vegetables adding vitamins and crunch, while the grilled beef provides protein. It’s a perfect choice for a healthy meal, balancing indulgence with freshness, making every bite a celebration of Vietnamese cuisine.
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Nutrition Information
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 8.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
