One cup of Bull nuts is around 238.1 grams and contains approximately 550 calories, 52.4 grams of protein, 35.7 grams of fat, and 0 grams of carbohydrates.
Bull Nuts are a unique culinary delicacy originating from traditional ranching cultures. Made from the testicles of bulls, they're often prepared through methods like frying, grilling, or sautéing, infusing them with rich flavors. Nutritionally, Bull Nuts are high in protein while offering a source of essential vitamins and minerals. They're also low in carbohydrates, making them a protein-packed option for adventurous eaters. However, due to their richness and higher fat content, moderation is key. Embrace a taste of the bold and experience Bull Nuts, a dish that truly embodies daring cuisine!
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Nutrition Information
Calories |
550 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 892.9 mg | 297% | |
| Sodium | 135.7 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 52.4 g | 104% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 11.9 mg | 0% | |
| Iron | 8.3 mg | 46% | |
| Potassium | 904.8 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
