Nutrition Facts for Bull nuts
Image of Bull nuts

Bull nuts

Item Rating: 76/100

One cup of Bull nuts is around 238 grams and contains approximately 550 calories, 52 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.

Bull Nuts are a unique culinary delicacy originating from traditional ranching cultures. Made from the testicles of bulls, they're often prepared through methods like frying, grilling, or sautéing, infusing them with rich flavors. Nutritionally, Bull Nuts are high in protein while offering a source of essential vitamins and minerals. They're also low in carbohydrates, making them a protein-packed option for adventurous eaters. However, due to their richness and higher fat content, moderation is key. Embrace a taste of the bold and experience Bull Nuts, a dish that truly embodies daring cuisine!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 550
Total Fat 35.7143g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 892.8571mg 0%
Sodium 135.7143mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 52.381g 0%
Vitamin D 0IU 0%
Calcium 11.9048mg 0%
Iron 8.3333mg 0%
Potassium 904.7619mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.5%
Protein: 39.5%
Carbs: 0.0%