1 serving (250 grams) contains 450 calories, 25.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 849.1 mg | 36% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 7.5 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bulgogi sandwich
The Bulgogi Sandwich combines the rich flavors of Korean cuisine with modern convenience. Originating from Korea, Bulgogi is a traditional dish featuring thinly sliced beef marinated in a savory blend of soy sauce, sesame oil, garlic, sugar, and ginger, creating its signature sweet and umami profile. In sandwich form, the marinated beef is grilled to perfection and layered with fresh toppings such as crisp vegetables, tangy pickles, and sometimes a creamy sauce or spicy mayo, all tucked into a soft roll or baguette. While high in protein from the beef and offering nutrients from fresh vegetables, this sandwich may also be higher in sodium and sugars due to the marinade and sauces. Health-conscious eaters can opt for whole-grain bread and lighter condiment options for a nutritious twist on this flavorful fusion dish.
