1 serving (250 grams) contains 450 calories, 30.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 849.1 mg | 36% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 7.5 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bulgogi chicken wrap
Experience the savory delight of the Bulgogi Chicken Wrap, a fusion-inspired dish rooted in Korean cuisine. This wrap features tender chicken marinated in a traditional bulgogi glaze, blending soy sauce, sesame oil, garlic, and a touch of sweetness for authentic flavor. Encased in a soft, whole-grain tortilla, it’s filled with fresh greens, crisp vegetables, and creamy sriracha mayo for a perfect balance of richness and spice. High in protein from the chicken and packed with fiber-rich veggies, it’s a flavorful option for health-conscious eaters. However, the marinade and mayo contribute to higher sodium and calories, so moderation is key for those watching their intake. Whether for a quick lunch or dinner, the Bulgogi Chicken Wrap offers a satisfying taste of Korea with a modern twist.
