Bulgogi beef in korean sauce
One cup of Bulgogi beef in korean sauce is around 235 grams and contains approximately 353 calories, 29 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.
Bulgogi Beef In Korean Sauce is a delicious dish hailing from Korea, featuring tender slices of marinated beef grilled to perfection. Marinated in a savory blend of soy sauce, garlic, and sesame oil, it's often accompanied by sautéed vegetables like onions and carrots, adding both flavor and nutrition. This dish is rich in protein, making it a satisfying choice, while the use of fresh ingredients brings a wholesome touch. Although it's slightly sweet from the marinade, indulging in bulgogi in moderation allows you to enjoy the vibrant flavors of Korean cuisine without any guilt!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 11.7647g | |
| Protein 29.4118g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories