1 serving (140 grams) contains 545 calories, 10.0 grams of protein, 21.0 grams of fat, and 74.0 grams of carbohydrates.
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Nutrition Information
Calories |
923.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.6 g | 45% | |
| Saturated Fat | 16.9 g | 84% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2033.9 mg | 88% | |
| Total Carbohydrates | 125.4 g | 45% | |
| Dietary Fiber | 5.1 g | 18% | |
| Sugars | 8.5 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 67.8 mg | 5% | |
| Iron | 3.4 mg | 18% | |
| Potassium | 254.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Buldak carbonara noodles
Buldak Carbonara Noodles are a flavorful fusion of Korean and Italian-inspired cuisine, combining the fiery spiciness of traditional Korean Buldak (fire chicken) sauce with the creamy richness of carbonara. These instant noodles feature a blend of chewy wheat noodles, a bold chili seasoning packet, and a creamy powder mix that creates a unique balance of heat and indulgence. Originating from South Korea, this dish is popular among fans of spicy food and quick, satisfying meals. While high in flavor, the noodles are calorie-dense and contain significant amounts of sodium and fat, making them more suited as an occasional indulgence rather than a staple meal. They offer a small protein content from added flavoring but lack essential nutrients like fiber, vitamins, and minerals. For a healthier variation, consider pairing them with vegetables or lean protein to add nutrition and balance to the dish.
