1 serving (200 grams) contains 600 calories, 20.0 grams of protein, 40.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
705.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.1 g | 60% | |
| Saturated Fat | 17.6 g | 88% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 294.1 mg | 98% | |
| Sodium | 1411.8 mg | 61% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 47.1 mcg | 235% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Biscuitville's Sausage, Egg, and Cheese Biscuit is a hearty breakfast sandwich rooted in Southern cuisine, celebrated for its fresh, homestyle flavors. It features a warm, flaky biscuit made from scratch, paired with a savory pork sausage patty, a fluffy scrambled egg, and creamy melted American cheese. Each ingredient is carefully selected for quality, offering a satisfying combination of textures and flavors. While the biscuit provides a comforting, buttery base, the protein from the sausage and egg can support energy needs. However, the sandwich contains higher levels of sodium and saturated fats, typical of indulgent breakfast fare. It’s a filling option for a quick start to the day but best enjoyed as part of a balanced diet.