Buffara with potato cream
One cup of Buffara with potato cream is around 240 grams and contains approximately 336 calories, 9.6 grams of protein, 14 grams of fat, and 38 grams of carbohydrates.
Buffara With Potato Cream is a delicious dish that beautifully combines tender, spiced meat, typically made from lamb or beef, served over a rich, velvety potato cream. Originating from the heart of Mediterranean cuisine, this dish showcases a perfect balance of flavors and textures. Packed with protein from the meat and the creamy goodness of potatoes, it offers a satisfying meal option. While it’s indulgent with its creamy base, you can always enjoy it in moderation within a balanced diet. Dive into a bowl of Buffara With Potato Cream and experience a comforting, hearty taste of culinary tradition!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 336 |
| Total Fat 14.4g | 0% |
| Saturated Fat 7.68g | 0% |
| Cholesterol 28.8mg | 0% |
| Sodium 576mg | 0% |
| Total Carbohydrate 38.4g | 0% |
| Dietary Fiber 3.84g | 0% |
| Total Sugars 4.8g | |
| Protein 9.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 96mg | 0% |
| Iron 1.92mg | 0% |
| Potassium 480mg | 0% |
Source of Calories