1 serving (200 grams) contains 450 calories, 6.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.4 g | 37% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 11.8 mg | 3% | |
Sodium | 1058.8 mg | 46% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 2.4 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.1 mg | 3% | |
Iron | 1.8 mg | 10% | |
Potassium | 705.9 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Buffalo Ranch Fries are a flavorful fusion of bold American tastes, combining crispy golden fries with the tangy kick of buffalo sauce and the creamy richness of ranch dressing. This popular dish is topped with melted cheese and occasionally garnished with sliced green onions, offering both zest and indulgence in every bite. Originating from American comfort food traditions, Buffalo Ranch Fries are loaded with savory cravings, making them a favorite appetizer or snack. While the potatoes provide some dietary fiber and energy-boosting carbohydrates, this dish is high in calories, sodium, and saturated fats due to the sauces, cheese, and frying process. Moderation is key to balancing enjoyment with nutritional health. Perfect for sharing or satisfying bold flavor cravings, Buffalo Ranch Fries combine textures and tastes that are as indulgent as they are satisfying.