Buffalo macaroni and cheese
One cup of Buffalo macaroni and cheese is around 236 grams and contains approximately 425 calories, 14 grams of protein, 19 grams of fat, and 47 grams of carbohydrates.
Buffalo Macaroni And Cheese is a bold twist on the classic comfort dish, combining creamy macaroni with zesty Buffalo sauce, tender chicken, and a blend of savory cheeses. This crowd-pleasing favorite has roots in American cuisine, blending the richness of traditional mac and cheese with the fiery punch of Buffalo flavor. While it delights the taste buds, it's worth noting that the dish can be higher in calories and sodium due to the sauce and cheese. However, you can make it healthier by using whole grain pasta and adding fresh veggies like celery or carrots. Indulge in this deliciously spicy take on a classic that’s sure to satisfy!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 424.5283 |
| Total Fat 18.8679g | 0% |
| Saturated Fat 9.434g | 0% |
| Cholesterol 28.3019mg | 0% |
| Sodium 849.0566mg | 0% |
| Total Carbohydrate 47.1698g | 0% |
| Dietary Fiber 2.8302g | 0% |
| Total Sugars 4.717g | |
| Protein 14.1509g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 188.6792mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 235.8491mg | 0% |
Source of Calories