1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 15.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 127.0 mg | 42% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.2 g | ||
| protein | 31.7 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Buffalo Chicken Thigh is a flavorful dish inspired by classic American cuisine, specifically Buffalo-style chicken wings originating in New York. This protein-packed meal features chicken thighs marinated in a tangy, spicy blend of hot sauce, vinegar, and seasonings, then baked or grilled to perfection. The chicken thigh, known for its rich flavor and tender texture, delivers essential nutrients like protein, zinc, and iron. While delicious, Buffalo sauce can be high in sodium and contains added butter or oil that increases the fat content. Pairing this dish with a fresh salad or steamed vegetables can help balance its overall nutritional profile. Ideal for those craving bold flavors, Buffalo Chicken Thighs offer a convenient option for game days, casual dinners, or meal prep when consumed in moderation.