1 serving (300 grams) contains 600 calories, 40.0 grams of protein, 25.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
472.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.7 g | 25% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.7 mg | 26% | |
Sodium | 1181.1 mg | 51% | |
Total Carbohydrates | 35.4 g | 12% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 4.7 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.5 mg | 12% | |
Iron | 2.4 mg | 13% | |
Potassium | 315.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Buffalo Chicken Cheesesteak is a bold twist on a classic American sandwich, combining the flavors of Philadelphia-style cheesesteak with the spicy, tangy notes of Buffalo chicken. This savory creation typically features thinly sliced grilled chicken smothered in Buffalo sauce, sautéed onions, and melted provolone or American cheese, all nestled in a soft hoagie roll. Originating from the fusion of comfort foods, it offers a hearty and flavorful eating experience. While it’s rich in protein from the chicken, the Buffalo sauce and cheese contribute higher sodium and fat levels, and the bread adds refined carbohydrates. For a healthier option, consider whole-grain bread, reducing cheese, or opting for a lighter sauce. Perfect for fans of robust, zesty flavors, the Buffalo Chicken Cheesesteak presents a satisfying blend of indulgence and iconic American cuisine.