1 serving (355 grams) contains 145 calories, 1.3 grams of protein, 0.0 grams of fat, and 10.6 grams of carbohydrates.
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Nutrition Information
Calories |
96.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 6.7 mg | 0% | |
| Total Carbohydrates | 7.1 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0.9 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 9.3 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 64.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Budweiser beer
Budweiser is a classic American-style lager beer, originally brewed by Anheuser-Busch in St. Louis, Missouri. Crafted from water, barley malt, rice, hops, and yeast, Budweiser is known for its smooth, crisp taste and light-bodied profile. Its recipe incorporates rice, giving it a clean flavor compared to other lagers. Budweiser pairs well with a variety of cuisines, including American barbecue, burgers, and salty snacks. With approximately 145 calories, 10.6 grams of carbohydrates, and less than 1 gram of protein per 12-ounce serving, Budweiser is moderate in calories compared to heavier beers. However, it offers little nutritional value and contains alcohol, which can contribute to dehydration and caloric intake. Enjoyed responsibly, Budweiser embodies the heritage of American brewing, making it a leisure beverage rather than a health-focused choice.
